JN Dancing Chef

Ready to eat saltfish boiled in garlic water for flavour. Seasoned and fried up with onions, peppers and herbs with your choice of: ackee, butter beans, cabbage, callaloo

Contains bones. Chicken soaked in salt water and then flavoured with herbs and seasoning; BBQ grilled to perfection.

Chicken marinated overnight then fried and simmered down with onions and sweet pepper to gravy.

2 Pcs of fried chicken, 2 fried dumplings and 1 fried plantain

Chicken seasoned overnight slowly steamed and seasoned with carrots, potatoes, onions and herbs to a gravy.

Contains bones. Chicken marinated overnight buttered in self-rising flour fried till golden crispy served with gravy.

Contains bones. Oxtail marinated overnight, pressure cooked to a tender, simmered down with onions and sweet pepper to gravy.

Goat marinated overnight cooked till tender then seasoned with onions and sweet pepper to gravy.

3 boneless fillets

Saltish breakfast with two dumpling and one plantain

Main + side + vegetable of your choice

Chicken marinated overnight then fried and simmered down with onions and sweet pepper to gravy.

Goat marinated overnight cooked till tender then seasoned with onions and sweet pepper to gravy.

Chicken seasoned overnight slowly steamed and seasoned with carrots, potatoes, onions and herbs to a gravy.

Contains bones. Chicken marinated overnight buttered in self-rising flour fried till golden crispy served with gravy.

Contains bones. Chicken soaked in salt water and then flavoured with herbs and seasoning; BBQ grilled to perfection.

Contains bones. Oxtail marinated overnight, pressure cooked to a tender, simmered down with onions and sweet pepper to gravy.

Ready to eat saltfish boiled in garlic water for flavour. Seasoned and fried up with onions, peppers and herbs with your choice of: ackee, butter beans, cabbage, callaloo

Ready to eat saltfish boiled in garlic water for flavour. Seasoned and fried up with onions, peppers and herbs with your choice of: ackee, butter beans, cabbage, callaloo

Ready to eat saltfish boiled in garlic water for flavour. Seasoned and fried up with onions, peppers and herbs with your choice of: ackee, butter beans, cabbage, callaloo

Ready to eat saltfish boiled in garlic water for flavour. Seasoned and fried up with onions, peppers and herbs with your choice of: ackee, butter beans, cabbage, callaloo

Contains bones. Cleaned and washed with lime and vinegar. Seasoned with spices overnight. Fried then served with pickle or brown stew.

Whole chicken served with 4 sides or boiled food and two homemade drinks.

Whole chicken served with 4 sides or boiled food.

2 Pcs of fried chicken, 2 fried dumplings and 1 fried plantain

Orange

Patty choices are saltfish, cheesy beef, beef, mutton, vegetable or chicken

Portion of 3